Porto Santo Naturisme

celebrates the Day of Poetry with a literary feast to enjoy with all five senses.

18:00 h: Opening of the exhibition of Edible Poetry.
19:00 pm: Recital of poems edible.
20:00 pm: Edible Cry Juan José Téllez.
20:30 pm: Poems tasting food.

To celebrate the World Day of P Oesía, Andalusian Association of Poetry Scenic , organizer of the International Festival and cycle Perfopoesía Crab Nights, organized the first edition of POETRY EDIBLE.

The event will take place at the newly opened Cultural Center Santa Clara and will feature the following participants: Eduardo Chivers, Victoria Moreno, Javier Berger, Lorenzo Ortega, Manuel Marquez, Carmen Herrera, Juan José Téllez, Saray Pavón, Syracuse Bravo Guerrero Eddie J. Bermudez, Antonio Gomez, Grace Church, Marta Fernández Portillo (Raccoon Marta), Eduardo Bonachera, Jesus Vega, María Luisa Viu, Rafael de Cózar, Nacho Montoto, Ferran Fernández, Lola Crespo, Antonio G. ª Villarán, Nuria Mezquita, Ubu Chiguagua and students Trim Bormujos project.

The exhibition will find works created exclusively for the event, which will be tasted by those attending the end of the period of exposure. Among

more than 20 works to be exhibited, some arrivals Madrid, Valencia and Extremadura , we find visual poems that make us reflect on the indifference, as in the case of the 13 human hearts made of red jelly of Antonio G ª Villarán , entitled "In 12 months and a day / have turned my heart to jelly" of, or the work typographical and culinary of Eddie J. Bermúdez entitled "Galletras" , the work of Javier Berger , bearing twelve sesadas of lamb, one for each month of the year, entitled "Click to forget" , or the work of Grace Church , "Pam and onion a murder scene in a kitchen, with which the artist reflects on relationships and domestic violence. Joan Brossa

in his work Eclipse , and said this method to put a fried egg on top of a wafer. This is a visual poem that speaks of poverty and the church, which in turn, is also edible. Rafael

Cózar has developed a text as a preface to this first edition, and Juan José Téllez issued the final proclamation uploaded in the refectory pulpit. Subsequently publish a virtual catalog in which the prologue will Cózar, the proclamation of Téllez and images of works of poetry Comestibe, which can be seen on blogs, websites Perfopoesía and social networks.

Poetry Edible is curated by Antonio G ª Villarán and Nuria Mezquita , festival directors PERFOPOESÍA, and have collaborated on IAJ (Instituto Andaluz de la Juventud) the ICAS (Institute of Culture and Arts Sevilla) , Cangrejo Pistolero Ediciones and Shared Artists Studio CREA.

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